The right combination of white chicken served over brown rice with a vegetable mix of broccoli, carrots, red bell peppers and green onions. We tossed a few water chestnuts and some Szechuan peppercorn spice into the sauce to create a delicious meal with the right kung pao kick.
Serving Size (255g)
Servings Per Container 1 Package (255g)
Amount Per Serving
Calories 290 Calories from Fat 70
% Daily Value*
Total Fat 7g 9 %
Saturated Fat 1.5g 8 %
Trans Fat 0g
Cholesterol 15mg 5 %
Sodium 800mg 35 %
Total Carbohydrate 48g 17 %
Dietary Fiber 3g 11 %
Protein 11g 15%
Not a significant source of vitamin A, vitamin C, calcium, or iron.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
|Calories Per Gram|
|Fat 9 • Carbohydrate 4 • Protein 4|
INGREDIENTS: COOKED BROWN RICE, WATER, COOKED WHITE CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SOY PROTEIN ISOLATE, 2% OR LESS OF SALT, SODIUM PHOSPHATE, MODIFIED FOOD STARCH, MALTODEXTRIN AND NATURAL FLAVOR), BROCCOLI, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), CARROTS, RED BELL PEPPERS, BROWN SUGAR, WATER CHESTNUTS, LESS THAN 2% OF MODIFIED FOOD STARCH, TOASTED SESAME OIL, CANOLA OIL, RED JALAPEÑO PEPPERS, GREEN ONION, GINGER PUREE (GINGER, WATER), GARLIC (GARLIC, WATER), RICE WINE VINEGAR (WATER, RICE), SPICES, SZECHUAN PEPPERCORNS, WHEAT GLUTEN, XANTHAN GUM.
CONTAINS SOY, WHEAT
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